Bento (弁当 bentō?)[1] is a single-portion takeout or home-packed meal common in
Japanese cuisine. A traditional bento consists of rice, fish or meat, and one or more
pickled or cooked vegetables, usually in a box-shaped container. Containers range from
disposable mass produced to hand crafted
lacquerware. Although bento are readily available in many places throughout Japan, including
convenience stores, bento shops
(弁当屋 bentō-ya?),
train stations, and
department stores, it is still common for Japanese
homemakers to spend time and energy for their spouse, child, or themselves producing a carefully prepared
lunch box.
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