Pocky (ポッキー Pokkī , Japanese pronunciation: [pokːiː] ( listen)) /ˈpɒki/ is a Japanese snack food produced by the Ezaki Glico Company of Japan. Pocky was first sold in 1966,[1] and consists of a biscuit stick coated with chocolate. It was named after the Japanese onomatopoetic word for the sound Pocky makes when bitten, pokkin (ポッキン).
The original was followed by "Almond Pocky" in 1971, with an almond
coating, and "Strawberry Pocky" in 1977. Today, the product line
includes such variations as milk, mousse, green tea, honey, banana and coconut
flavored coatings, and themed products such as "Decorer Pocky," with
colorful decorative stripes in the coating, and "Men's Pocky," a dark
(bittersweet) chocolate and "mature" version.
Regional flavors of Pocky include grape (Nagano), yūbari melon (Hokkaidō), giant mikan (tangerine, sold in the Kyūshū region), powdered tea azuki bean (Kyoto), Kobe wine (Kobe), and five-fusion berry (Goka)
11月11日はポッキー&プリッツの日
江崎グリコが1999年(平成11年)11月11日に制定。「1111」が4本のポッキーあるいはプリッツに見えることに由来。以後、毎年キャンペーンを実施している。
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